Sourdough White Chocolate Macadamia Nut Cookies

Soft and chewy with golden edges, these sourdough white chocolate macadamia nut cookies are rich, buttery, and perfectly balanced with a subtle sourdough tang. Studded with creamy white chocolate and crunchy macadamia nuts, each cookie is handmade for a smooth, indulgent bite in every batch. 🤍🍪

Ingredients: Unbleached All-Purpose Flour (Unbleached Hard Red Wheat Flour, Enzyme), White Vanilla Chips (Sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Vanilla Extract), Light Brown Sugar (Sugar, Molasses), Sugar, Macadamia Nuts, Grass-Fed Butter (Pasteurized Cream, Salt), Sourdough Starter, Pasture-Raised Eggs, Pure Vanilla Extract, Baking Soda, Baking Powder, Salt

Contains: Wheat, Egg, Milk, Soy Lecithin, Macadamia Nuts